Meatloaf is one of the most underrated dinner ideas if you ask me. 12 Easy Meatloaf Recipes For your next family dinner, made with juicy ground turkey or lean beef and flavorful ingredients.




The healthiest homemade meatloaf recipe
If you need weeknight dinner ideas, there’s plenty of inspiration here. Most of us have memories of meatloaf growing up (for better or worse!). Gone are the days of dry, flavorless meatloaf, or recipes stuffed with saturated fat and candied sauces. A great way to pack.
Many traditional meatloaf recipes can fall short in the nutritional department, but here are some of the best flavorful variations that are perfectly suited for a balanced diet. By swapping out some or all of the lean ground meat and swapping out the carb-heavy fillers with vegetables, you can easily cut out the added fat and calories in your favorite meatloaf recipes.
These recipes are ready to walk you through it. Just mix the ingredients, shape and bake. It’s so easy and you don’t have to think of meatloaf the same way.
What is the secret of moist meatloaf?
Before I get into my favorite meatloaf recipes, here are a few quick tips for making meatloaf moist and tender, not thick and crumbly.
- Do not abuse meat: Mix the ingredients well. But don’t overuse the meat mixture. The best way to mix is by hand.
- Add vegetables: Vegetables contain a lot of water. Adding grated zucchini, sweet potatoes, or carrots to your meatloaf will help keep it tender and juicy.
- Add sauce: Mixing in additional seasonings like tomato paste, mustard, and Worcestershire sauce not only adds flavor, but keeps the meatloaf moist.
How can I add flavor to my meatloaf?
Sure, there’s always salt and pepper. But don’t overlook the potential for blending other spices, herbs, and seasonings to enhance the flavor of your meatloaf recipe. Fresh herbs like garlic, thyme, parsley, and coriander work wonders. Then there are sauces and condiments. Try adding a few dashes of Worcestershire sauce, a spoonful of ketchup or mustard, BBQ sauce, or even harissa paste for extra depth of flavor.
Ingredients that keep meatloaf from falling apart
You need some kind of binder to hold the meatloaf together. I use everything from oatmeal, breadcrumbs, gluten-free breadcrumbs, to mashed potatoes.
12 best meatloaf recipes to make tonight
Who’s ready to take their old fashioned meatloaf to the next level? Try these easy recipes with lean, healthy ingredients.




1. The best turkey meatloaf recipe
Our classic meatloaf recipe! You’ll never get tired of the healthiest turkey meatloaf ever topped with tangy Worcester ketchup. With juicy ground turkey, aromatic onions, eggs, and bread crumbs, it’s easy to make and always delicious.
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2. Enchilada Turkey Meatloaf
This easy, cheesy turkey meatloaf captures all the beloved flavors of traditional Mexican-style enchiladas. Stuffed with sweet corn, black beans, cilantro and green chili, served with enchilada sauce and melted cheese.
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3. Meatloaf and brown gravy
Drizzled with brown gravy, this classic meatloaf recipe always provides a cozy dinner atmosphere. It is the ultimate comfort food that is also good.
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4. Zucchini Turkish Meatloaf
This juicy turkey meatloaf is chock-full of healthy zucchini. Not only are the extra veggies making this recipe super moist and tender, but they’re also loaded with extra vitamins and nutrients.
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5. Sweet potato turkey meatloaf
My sweet potato turkey meatloaf is gluten-free, dairy-free, easy, and healthy. Try this fun spin on classic turkey meatloaf, made with vitamin-rich, high-fiber sweet potatoes instead of bread crumbs.
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6. Cheese stuffed turkey meatloaf recipe
If there’s one way to make juicy homemade meatloaf even tastier, it’s stuffed with melted cheese. This satisfying recipe is stuffed with cheddar cheese and spinach, then rolled into a savory bread that’s super soft and full of flavor.
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7. Campfire Dinner Meatloaf Foil Packet
Make these aluminum foil packets when you go camping or just want a quick all-in-one dinner. cooked in
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10. Skillet Harissa Turkey Meatloaf
Add some Moroccan flair to your meatloaf with this delicious 30-minute skillet dinner idea. A tangy harissa sauce melts into the meat and drizzles over it to create a flavorful, moist meatloaf that my family has always loved.
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Storage method
Many meatloaf recipes are best made in advance and can be kept for days if stored properly. You can also enjoy leftovers chilled with a meatloaf sandwich. Meatloaf can be refrigerated for up to 4 days or frozen for up to 3 months in an airtight container or covered with plastic wrap.
Craving more weeknight dinner ideas?
If you grew up eating homemade meatloaf, I hope you’ll love these healthy recipes as much as I do. I have so many recipes to share!